ICARDA, in collaboration with Morocco’s Institut National de la Recherche Agronomique (INRA) and the Massachusetts Institute of Technology (MIT), has developed ultra-low-energy drippers. These have shown a 70% reduction in energy requirements and a 64% decrease in GHG emissions in trials in Morocco. The drippers were highlighted at the Water-Energy-Food-Ecosystems for the Mediterranean region project launch event in September and contributed towards our nomination for the 2024 World Water Prize.
ICARDA and partners are also advancing monitoring technologies that enhance the precision of climate adaptation and mitigation strategies so that decision-makers can more accurately assess the environmental impacts of various agricultural practices. A regional network of flux towers, spanning Egypt, Jordan, Lebanon, Palestine, Tunisia, and Morocco, collects data at 30-minute intervals, offering critical insights into carbon dynamics across dryland ecosystems.
In 2024, we also launched a new project to build food security and livelihood resilience in Syria in partnership with Action Against Hunger-Spain, targeting 1,100 farmers in Aleppo, Hama, Edlib, and Hasaka Governorates. 100 farmers will receive barley seeds, while the remaining 1,000 farmers will plant lentils. The farmers will receive comprehensive training sessions on conservation agriculture techniques.